Spring Fling

Irvington’s down-to-earth menu features New American plates with Mediterranean-influences using simple and flavorful ingredients from local farmers and purveyors for a complete market-to-table dining experience.

The bar program at Irvington offers a rotating selection of classic and modern cocktails, as well as modestly price wine offerings, small-batch spirits and regionally brewed craft beers. Fresh cold-pressed juices and handcrafted coffee are also available.

Join us for a special opportunity to taste new spring menu cocktails and bites.

RSVP WITH: Claudia – cduran@gerberbars.com